Kozhakattai is normally prepared during Ganesh Chathurthi. It is called by different names in different regions of the country. It is called modak in Marathi and Konkani as well as Gujarati language, Kozhakkatta in Malayalam, modhaka or kadubu in Kannada, modhakam or kozhakkattai in Tamil, and kudumu in Telugu. Kozhakattai are steamed rice balls with fillings. … [Read more…]